| description:
|
{"definition": "The percent change in the number of farms with at least some production of vegetables or fresh-cut herbs produced under glass or other protection (e.g., greenhouses). Percent change indicators are calculated as [((Year 2 - Year 1) / Year 1) x 100].", "availableYears": "2007/2012", "name": "Greenhouse vegetable and fresh herb farms (% change), 2007 - 12", "units": "% change", "shortName": "PCH_GHVEG_FARMS_07_12", "geographicLevel": "County", "dataSources": "2007 Census of Agriculture and 2012 Census of Agriculture."} |