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{"definition": "Choropleth map displaying ranges of dry edible peas harvested as a percent of harvested cropland in 2012. There are five categories. Darker colors indicate a higher percent of harvested cropland acreage as dry edible peas harvested acres. The darkest category is 7 percent or greater. The highest concentration is in Montana.", "availableYears": "2012", "name": "Acres of Dry Edible Peas Harvested as Percent of Harvested Cropland Acreage: 2012", "units": "Percent", "shortName": "y12_M325", "geographicLevel": "County/County-equivalent", "dataSources": "NASS"} |