{
 "culture": "en-US",
 "name": "",
 "guid": "",
 "catalogPath": "",
 "snippet": "",
 "description": "{\"definition\": \"The number of slaughterhouses (poultry and other animals) that meet the U.S. Small Business Administration's standard for classification as a small business (defined as fewer than 500 employees).\", \"availableYears\": \"2012\", \"name\": \"Small slaughterhouse facilities, 2012\", \"units\": \"Count\", \"shortName\": \"SLHOUSE12\", \"geographicLevel\": \"County\", \"dataSources\": \"2007 Economic Census for NAICS industries 311611 and 311615 and the 2012 Economic Census for NAICS industries 311611 and 311615. \"}",
 "summary": "",
 "title": "Small slaughterhouse facilities, 2012",
 "tags": [],
 "type": "",
 "typeKeywords": [],
 "thumbnail": "",
 "url": "",
 "minScale": "NaN",
 "maxScale": "NaN",
 "spatialReference": "",
 "accessInformation": "SLHOUSE12",
 "licenseInfo": "",
 "portalUrl": ""
}