{
 "culture": "en-US",
 "name": "",
 "guid": "",
 "catalogPath": "",
 "snippet": "",
 "description": "{\"definition\": \"The average daily percentage of the school aged population, ages 5-17, participating in the School Breakfast Program.\", \"availableYears\": \"2012\", \"name\": \"School Breakfast Program participants (% children), 2012*\", \"units\": \"Percent\", \"shortName\": \"PCT_SBP12\", \"geographicLevel\": \"State\", \"dataSources\": \"Tabulations by USDA Food and Nutrition Service (FNS), published August 5, 2016 and May 3, 2019. Data for the school aged population, ages 5-17, are from the U.S. Department of Commerce, Bureau of the Census, 2012 and 2017 American Community Survey 5-Year Estimates. Participation data are 9-month averages; summer months (June-August) are excluded. Participation is based on average daily meals divided by an attendance factor of 0.927.\"}",
 "summary": "",
 "title": "School Breakfast Program participants (% children), 2012*",
 "tags": [],
 "type": "",
 "typeKeywords": [],
 "thumbnail": "",
 "url": "",
 "minScale": "NaN",
 "maxScale": "NaN",
 "spatialReference": "",
 "accessInformation": "PCT_SBP12",
 "licenseInfo": "",
 "portalUrl": ""
}